Now that I have time and "energy" (not all days) I've been enjoying cooking for the three of us. I've mastered some burritos with homemade guacamole, sweet potato "chips" or regular ones, fajitas with all the works, learned how to use fresh garlic in all my cooking, and the list goes on and on. I am actually enjoying it which is the best part!! My new favorite and Jon's, too...yummy stir-fry over brown rice. The little lady, of the house, eats it all plain. So, before I do the final "fry" she gets her plate with "plain" food!! She tells me she doesn't my spices!! Healthy and yummy...and I love using my IKEA WOK...I feel special!!
Saturday, May 15, 2010
A Wicked Stir-Fry
Now that I have time and "energy" (not all days) I've been enjoying cooking for the three of us. I've mastered some burritos with homemade guacamole, sweet potato "chips" or regular ones, fajitas with all the works, learned how to use fresh garlic in all my cooking, and the list goes on and on. I am actually enjoying it which is the best part!! My new favorite and Jon's, too...yummy stir-fry over brown rice. The little lady, of the house, eats it all plain. So, before I do the final "fry" she gets her plate with "plain" food!! She tells me she doesn't my spices!! Healthy and yummy...and I love using my IKEA WOK...I feel special!!
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